Sushi is one of Japan’s most popular and delicious exports. Whether you like to experiment with your sushi choices, or you prefer to order the same tasty dish every time you dine out, sushi restaurants have something to offer everyone. To learn more about Japanese cuisine, please read the following articles.
- HealthGuidance.org explains why sushi is a smart choice for maintaining a healthy diet.
- Do you know the difference between nigirizushi and makizushi sushi? Eat-Japan Recipes breaks down the different types of sushi that you will find in a Japanese restaurant.
- Sushi can be made with nearly any kind of raw fish. The Nibble lists the many different ingredients that a sushi bar may incorporate into their sushi offerings.
- Salmon, a popular fish at every sushi restaurant, has many health benefits. Livestrong.com details why this seafood is so good for you.
Kabuki Japanese Restaurants offer the most comprehensive and delectable sushi menu of any sushi restaurant in Southern California. Whether you drop in for our sushi happy hour or stay for dinner, our delicious sushi and sake bar will make you want to come back for more.